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The Early Show: Recipes: CBSNews.com Top The Early Show: Recipes Stories from CBSNews.com When Pork's A Good Thing 5 Sep 2008 at 12:30pm Busy Food Network chef Guy Fieri prepared some, with great sides, on The Early Show. Sausage Lovers' Delight, From Bobby Flay 4 Sep 2008 at 5:30pm He grilled dishes from hot sausage to bratwurst, from souvlaki to sandwich, on The Early Show. "Rescue Chef" Goes Italian 3 Sep 2008 at 6:30pm The Food Network's Danny Boome made perfect marinara sauce, eggplant lasagna, and chocolate cannolis, on The Early Show. Making Buffalo Wings Fly -- Off The Plate! 27 Aug 2008 at 4:00pm Celebrity chef Kevin Roberts, who's "in training" for a challenge at an upcoming festival, shared his secret wing-making process, on The Early Show. Lamb Feast For Labor Day 31 Aug 2008 at 12:30am Seattle chef Tom Douglas had a special holiday "shoestring" budget of $80 to work with, on The Early Show. One-Dish Meals Harried Parents Can Serve 26 Aug 2008 at 7:00pm Chef, mom and cookbook author Domenica Catelli served them up, on The Early Show. Down-Home, Southern Dishes, On A Budget 24 Aug 2008 at 1:00am Catfish was on the menu as chef and author Martha Hall Foose prepared a three-course meal for four - and tried to do it on our shoestring budget of $40. "Hawaiian Fusion" Dishes -- Flame-Free! 21 Aug 2008 at 10:30pm World-class chef Roy Yamaguchi served them up -- no heat required -- on The Early Show. He's marking the 20th anniversary of his Roy's restaurants. Spanish Tomato Dishes, On A Shoestring 16 Aug 2008 at 11:00pm And they're from a chef whose name might surprise you: Seamus Mullen! He prepared for The Early Show a three-course meal for four on a budget of only $40. Great Seafood On The Grill 16 Aug 2008 at 1:30am The co-founder of Morton's Steakhouse shared secrets, on The Early Show. Lobster, anyone?! Quick, Healthy, Hearty Kids' Breakfasts 14 Aug 2008 at 5:30pm Katie Lee Joel offered back-to-school recipes for unique, delicious, nutritious meals, on The Early Show. Wine Country Fine Dining, On A Budget 9 Aug 2008 at 10:30pm "Chef on a Shoestring" Douglas Keane, of California's Sonoma County, tries to make a fancy meal for four, for $40, on The Early Show. He's an award-winner, and his Cyrus restaurant has two-stars from Michelin. Savory & Sweet: A Taste Of Umbria 7 Aug 2008 at 6:00pm Not one to sit around even when he is on vacation, The Early Show's resident chef Bobby Flay shares recipes inspired by his summer trip to Umbria. A "Simply Delicioso" Summer Fiesta 6 Aug 2008 at 5:30pm The Food Network's Ingrid Hoffman shares her favorite summer recipes. "Big Daddy" Does Ribs - On A Small Budget 3 Aug 2008 at 1:30am The newest Food Network "Star," Aaron McCargo Jr., accepted The Early Show's "Chef on a Shoestring" challenge and tried to spend less than $40 as he prepared a three-course meal for four. Newsfeed display by CaRP